June 23: COVID19 Update for Students

June 23: COVID19 Update for Students

Tue Jun 23, 2020 at 12:00 AM

COURSE DELIVERY FOR FALL 2020

After careful consideration, and with guidance from the Center for Disease Control and the Texas Department of State Health Services, Brazosport College will be offering a variety of course formats for Fall 2020.

Fall courses will be delivered in one of the following formats:

  1. Face-to-Face: Traditional on-campus courses with social distancing and other safety precautions in place.
  2. Blended: Courses with both on-campus and online instruction.
  3. Scheduled Live Online: Online courses with scheduled live interaction with instructors. Student will log-in at their designated class time.
  4. Online: Online courses without scheduled live interaction with instructors.

If students have questions about their fall BC courses, want to make a change, or want to talk to someone they may email ecounselor@brazosport.edu. E-counselor services are available from Monday to Thursday from 8 a.m. to 6:30 p.m. and 8 a.m. to 12 p.m. on Fridays.

The $40 online course fee will not be charged for Summer II and Fall classes, but please note that all other course fees still apply.

If you need assistance paying for classes, contact BC’s Financial Aid Department by email at finaid@brazosport.edu.

Dual Credit students needing registration assistance can email dualcredit@brazosport.edu or call 979.230.3633 to speak with a dual credit counselor. More information can be found at on the dual credit page.

MyBC access issues? You will need your 6 digit PIN to reset your password at password.brazosport.edu or helpdesk@brazosport.edu or 979.230.3266

DUAL CREDIT VIRTUAL INFORMATION SESSIONS

Information Sessions will be held this summer for all prospective & new Dual Credit students and their parent/guardian. These information sessions will provide an overview of the program and allow for your questions to be answered in real-time.

Topics include:

  • Admissions
  • Placement testing – College Readiness
  • Registration process
  • Certificate, Degree, and Core

If you’re interested in entering a dual credit program it is highly recommended that you attend the earliest available Information Session.

Zoom Meeting Information

Click the links below, to reserve your spot and receive password information.

Wednesday, June 24, 6 – 7 p.m.
Register: https://zoom.us/webinar/register/WN_PK8CK8HVReyiVZ692Lc7KA
Password: Confirmation E-mail will contain password

Wednesday, July 1, 4 – 5 p.m.
Register: https://zoom.us/webinar/register/WN_mRtYbTm-TCycMc5f9MmYeA
Password: Confirmation E-mail will contain password

THE CLARION’S SUMMER CHILDREN’S SERIES

The Clarion at Brazosport College’s popular Summer Children’s Series continues this week with its online, special one-time-only performances.

This season’s lineup of summer show includes:

  • SOUL STREET: Wed., June 24 at 10 a.m.
  • SCIENCE TELLERS: “DRAGONS: RETURN OF THE ICE SORCERESS”: Wed., July 8 at 10 a.m.
  • TOM’S FUN BAND – Wed., July 15 — 10 a.m.

The Summer Children’s Series will be streamed for free exclusively on the Clarion’s website, YouTube channel and Facebook page. Each performance will feature a show at its scheduled day and time, and the Clarion will not be open for in-person audiences. All shows are appropriate for children ages 4 to 12.

For more information about this season’s virtual Summer Children’s Series, visit www.brazosport.edu/clarion or call (979) 230-3156.

GATOR MART DRIVE-THRU DISTRIBUTION TIME 

All BC students who are currently enrolled or who have been enrolled in the past year are eligible for food from Gator Mart. The Gator Mart drive-thru food distribution is on Wednesdays from 3 – 5 p.m.

  • Please bring your student ID card and Houston Food Bank card (if available).
  • Distribution will take place in the overhang area of the Sadler Health Sciences Building.
  • To protect the safety of all food recipients and staff, the following guidelines set forth by the CDC and the Houston Food Bank will be followed:
    • Drive under the Sadler Health Sciences Building overhang and stop next to a table placed in that area.
    • Pre-packed boxes and bags of groceries will be on the table.
    • Exit your car, open your trunk, and load the groceries into your trunk. Be careful not to touch the table; just touch the boxes and bags of groceries. If you accidentally touch the table, alert one of the staff and they will clean the table after you leave.
    • All staff and food recipients will maintain a six-foot distance at all times.

We are eager to serve you. Please contact us directly for further information:

COVID-19 CONTACT/EXPOSURE REPORT FORM

For individuals needing to notify Brazosport College of COVID-19 incidents involving students, faculty, or staff, or to self-identify as affected by COVID-19 please visit www.brazosport.edu/coronavirus/report/.

FOOD PICK UP AT THE COURTYARD GRILL

Tommy’s will continue to offer a to-go style menu next week. This is only for the limited number of people approved to be on campus, so please do not come to campus just to purchase food. Food will need to be ordered via phone and paid by credit card.

SCHEDULE

Monday - Thursday
Lunch 11:00 a.m. - 1:00 p.m.    

Please call 979.230.3125 to place your order and pay by cash or credit card.

Bags with first name and last initial will be placed on tables at the entrance to the Grill.  Staff will be out front to validate pick-ups.

Baskets include choice of Fries or Tater Tots

¼ lb Angus Cheeseburger $7.50
½ lb Angus Cheeseburger $8.50
Grilled Chicken Sandwich $7.50
BBQ Pulled Pork Sandwich $6.50
Grilled Cheese Sandwich $5.00

Individual Hot Sandwich or Wrap

Philly Cheese Steak $6.50
Chicken Fajita $6.50
Chicken Salad $6.50

Hot Meals

Monday: Classic Spaghetti, Vegetable Medley & Garlic Bread $7.50

Tuesday: Chicken Fried Chicken, Green Beans & Mashed Potatoes $7.50

Wednesday: Chicken or Steak Quesadilla, Rice, Beans, Chips & Salsa $7.50

Thursday: Fried Catfish, Steak Fries & Blackeye Peas $7.50

Bottled Drinks

Coke – Diet Coke – Sprite – Dr Pepper – Water $2.00

Prices include sales tax/Please allow 15-minute preparation time